comments 5

so yummy

20120628-220943.jpg

20120628-220955.jpg

this morning i was in a creative mood and wanted to add a little pizazz to our morning eggs. nothing stood out particularly, then i remembered our favourite quick pasta sauce (butter + marmite) and thought, ‘why not?!’ i am so glad i tried it cause it tasted amazing! really rich, complex flavours. perfect with my monmouth coffee.

have a try yourself. it’s so worth it.

1 organic, free-range egg
1 Tbsp organic butter
1 tsp marmite

melt butter in frying pan and stir in marmite. crack egg into pan and fry to desired doneness. i like mine sunny-side down!

happy breakfast! sarah

Advertisements

5 Comments

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s